A. Original Tipsy Cake Possibly the finest cake you'll ever put in your mouth. Great straight or with your favorite coffee or ice cream! Made with creamery butter, fresh eggs, pecans, plump raisins and soaked in Jack Daniel's Whiskey. Original Tipsy Cake Loaf (16-oz.) $14.50       Original Tipsy Bundt Cake (21/2-lb.) $26.50           B. Tipsy Fudge Cake It's not the Whiskey they're soaked in but the intoxicatingly rich, dark chocolate they're made with that should be outlawed. You may want to order two - one for everyone else and one you can hide away for yourself! Tipsy Fudge Cake Loaf (16-oz.) $14.50       Tipsy Fudge Bundt Cake (2 1/2-lb.) $26.50         C. This Old-Fashioned Jam Cake Came Right Out of the South - They are most popular around the holidays but are great any day. They're made with a combination of blackberry jam, cinnamon, cloves and other spices and are the perfect climax to any meal. Old-Fashioned Jam Cake (14-oz.) $11.95             D. Pepper Patch Old-Fashioned Plantation Cake Everything was made from scratch in the 18th century. That's still how we make these old-fashioned plantation cakes today. Yes, it's slower, but we think you'll appreciate the extra time and effort when you taste them. Old-Fashioned Plantation Cake (12-oz.) $11.95

We Don't Keep Our Secret Ingredient Secret! The Pepper Patch calls them "tipsy cakes" but we have no confirmed stories of anyone actually becoming tipsy as a result of eating one. Each is handmade from scratch, soaked in Jack Daniels Tennessee Sippin' Whiskey, then wrapped and placed in an attractive, air-tight tin to make sure it stays oven-fresh. It's a taste you'll have to experience to believe. They make excellent gifts too!